Food preservation series in ElDo starts June 3
University of Missouri Extension will kick off a series of five popular hands-on food preservation classes in El Dorado Springs starting on June 3.
Offered in partnership with Snodgrass Greenhouse, the classes will be held at 5:30 p.m., Mondays, June 3 thru July 1 at the El Dorado Springs Community Center, 135 W. Spring, El Dorado Springs.
The entire series of food preservation classes includes sessions on low-acid pressure canning, how to pickle, jams and jellies, pickles, salsa and freezing and drying foods, all priced at $20 per


